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适用范围：尤宜蘸食、冷拌。亦可用于西式煲汤。
产品特点：汇鲜、辣、酸、甜、咸等滋味于一体；集酱油、食醋、辣酱等调味功能于一身。味美爽口兼有除腥解腻之功效。
CHILI SAUCE （9 IN 1）
Application: For fried pork and beefsteak dipped in；for freshwater fishes and fresh seafood willbe much better.
Features: Has freshness, hot, sour, sweetness and salty integrated, and gets the functions of soybean sauce, vinegar and chili sauce as a unity. | |
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主要配料 |
洋葱、白砂糖、食用醋酸、大蒜、生姜、辣椒干、蕃茄酱、胡椒粉、红枣、甘草、花椒、桂皮、大茴香 |
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主要成份 |
糖类、氯化物、氨基酸、维生素等 |
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保质期 |
18个月 |
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规 格 |
640ML×20瓶/箱 |
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毛重（箱） |
25.5kg |
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Ingredient |
Onion, white granulated sugar, garlic, ginger, dried chili, tomato ketchup, pepper powder, red date, licorice root, Chinese prickly ash, cassia, fennel |
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Element |
Sugar, chlorate, amino acid, vitamin etc. |
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Freshness time |
18 months |
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Packing |
640ml×20 bottles/box |
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G.W. |
25.5kg/box | | |
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